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Title details for Wine & Restaurants Magazine by Guild of Certified Sommeliers - Available

Wine & Restaurants Magazine

No. 53
Magazine

Since 2015 we have been leading in bringing wine, spirits, wineries and wine education to you. Friendly easy to understand language, and unbiased honest reviews. We do several themes throughout the year to help you understand different regions, countries, styles.

10 YEARS

THE ULTIMATE GUIDE TO PAIRING BURGUNDY WINES WITH FRENCH AND GLOBAL

THE ULTIMATE GUIDE TO BURGUNDY CHARDONNAY: EXPLORING TERROIR, CLASSIFICATION, AND TOP WINERIES

CRÉMANT DE BOURGOGNE: THE UNDERRATED SPARKLING GEM OF BURGUNDY – GRAPES, COMPARISON TO CHAMPAGNE, AND PERFECT FOOD PAIRINGS

THE ULTIMATE GUIDE TO BURGUNDY PINOT NOIR: EXPLORING TERROIR, CLASSIFICATION, AND TOP WINERIES

Formats

  • OverDrive Magazine

subjects

Languages

  • English